They don't need the entire Lemp complex, and there's a lot of it that's already in pretty stable condition. I'd agree on Falstaff though, that's a large undertaking that will probably only be feasible by Schlafly, AB or UCBC some day.urban_dilettante wrote: ↑Dec 01, 2017Maybe they don’t have 100 million dollars laying around to renovate the Lemp or Falstaff breweries?
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good to hear Rockwell is moving ahead.pattimagee wrote: ↑Nov 30, 2017Dinzler moved all of their cars out of the lot 2 weeks ago and is emptying the building (we're across the street from them) - and from what I've heard, they should hand over the building and start construction pretty soon.
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Another tap room coming to the central corridor.
http://www.drink314.net/2017/12/brew-hu ... kland-ave/
continue reading here:Today, Brew Hub, the award-winning craft brewer and partner brewer for several of the most popular names in craft brewing, announced it will open a taproom.
The location will feature beers from Brew Hub’s own collection including Keybilly Island Ale, Diver Down Red Ale and Rome City IPA, which was awarded a gold medal in the Session India Pale Ale beer-style category at the 2017 Great American Beer Festival. The Brew Hub Taproom will also serve beers from the company’s 14-plus partner brewers, marking the first time these and several additional craft brands will be available in St. Louis.
In addition to the 20 beers on tap, the location will include a full-service kitchen offering lunch and dinner. The Taproom will feature a 4-barrel pilot brewing system, a distilling operation, and a barrel-aging program, under the direction of Brew Hub’s chief brewer Jim Ottolini. This set up will allow the Brew Hub team, its partner brewers, and other local brewers the ability to work on unique and nontraditional batches in a small and intimate setting. The Brew Hub Taproom is scheduled to open early February 2018 and will operate Tuesdays through Sundays.
“Brew Hub will offer local beer enthusiasts access to dozens of craft beers from around the country found nowhere else in St. Louis or the Midwest,” said Diane Schoen, vice president of marketing of Brew Hub. “We considered several locations for our Taproom and this is the ideal spot. There’s a great mix of residential, hotel and office tenants within walking distance of our front door, and being near Forest Park and other great St. Louis attractions sealed the deal.”
Andy White, a 25-year St. Louis culinary veteran who has worked at The Ritz-Carlton, Harvest, and Schlafly, will serve as the chef and general manager of the restaurant and tasting room which seats 120 guests. The Taproom will also feature a 30-seat, dog-friendly patio. The menu, developed by White, will consist of shareable small plates and heartier fare with ingredients sourced from local farms.
http://www.drink314.net/2017/12/brew-hu ... kland-ave/
Rockwell announces January construction start. A few articles from today:
Next Stl http://bit.ly/2kAwi5M
Saint Brewis http://bit.ly/2DlNNi2
Very excited for this one and excited that they have partnered with Niche food group.
Next Stl http://bit.ly/2kAwi5M
Saint Brewis http://bit.ly/2DlNNi2
Very excited for this one and excited that they have partnered with Niche food group.
Mothers Brewing out of Springfield, MO posted on twitter
https://twitter.com/MothersBrewing
No idea what this means. Seems like short notice for a tasting room. Maybe just a pop up and a larger distribution launch? Although you can already find them in several stores, bars, and restaurants.Rollin’ into St. Louis February 20th, 2018. See you soon, lovers
https://twitter.com/MothersBrewing
Looks like they've responded on Twitter to say this is an expansion of their distribution area.aprice wrote: ↑Jan 03, 2018Mothers Brewing out of Springfield, MO posted on twitter
No idea what this means. Seems like short notice for a tasting room. Maybe just a pop up and a larger distribution launch? Although you can already find them in several stores, bars, and restaurants.Rollin’ into St. Louis February 20th, 2018. See you soon, lovers
https://twitter.com/MothersBrewing
Sad day. Not that STL really need one more tasting room but would have been cool. So probably just more of a presence in Schnucks and Dierbergs.
Twisted Roots Brewing opening in the former Pappos/6 Row space
https://www.riverfronttimes.com/foodblo ... in-midtown
https://www.riverfronttimes.com/foodblo ... in-midtown
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Brick River CIder opening Feb 16
And from STLMAG's openings/closings, the additional airport landing pattern for city breweries is...
Alpha Brewing, late February
Twisted Roots, March
Brew Hub Taproom, mid-March
Wellspent Brewery, mid-March
Hofbrauhaus and a couple others also will be opening soon in the burbs.
I walked by the Alpha Brewing spot and it's going to be a really nice complex with Plantain Girl also providing food.
And from STLMAG's openings/closings, the additional airport landing pattern for city breweries is...
Alpha Brewing, late February
Twisted Roots, March
Brew Hub Taproom, mid-March
Wellspent Brewery, mid-March
Hofbrauhaus and a couple others also will be opening soon in the burbs.
I walked by the Alpha Brewing spot and it's going to be a really nice complex with Plantain Girl also providing food.
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I'm still bummed about the Hofbrauhaus location. I had a chance to visit a Hofbrauhaus in Milwaukee - theirs is located in a historic building right in the heart of the city. It would've been great for the Landing, Ballpark Village/Cupples or any number of other spots downtown or in the city.STLrainbow wrote: ↑Jan 31, 2018Brick River CIder opening Feb 16
And from STLMAG's openings/closings, the additional airport landing pattern for city breweries is...
Alpha Brewing, late February
Twisted Roots, March
Brew Hub Taproom, mid-March
Wellspent Brewery, mid-March
Hofbrauhaus and a couple others also will be opening soon in the burbs.
I walked by the Alpha Brewing spot and it's going to be a really nice complex with Plantain Girl also providing food.
German House on Lafayette/Jefferson.debaliviere wrote: ↑Jan 31, 2018I'm still bummed about the Hofbrauhaus location. I had a chance to visit a Hofbrauhaus in Milwaukee - theirs is located in a historic building right in the heart of the city. It would've been great for the Landing, Ballpark Village/Cupples or any number of other spots downtown or in the city.STLrainbow wrote: ↑Jan 31, 2018Brick River CIder opening Feb 16
And from STLMAG's openings/closings, the additional airport landing pattern for city breweries is...
Alpha Brewing, late February
Twisted Roots, March
Brew Hub Taproom, mid-March
Wellspent Brewery, mid-March
Hofbrauhaus and a couple others also will be opening soon in the burbs.
I walked by the Alpha Brewing spot and it's going to be a really nice complex with Plantain Girl also providing food.
Speaking of breweries, here's a nice history of the Lemp Brewery in St. Louis Magazine. Apparently this is the final installment of a month-long series.
"How the Lemp Brewery became a St. Louis landmark—and helped usher in the modern brewing era":
https://www.stlmag.com/history/architec ... -landmark/
"How the Lemp Brewery became a St. Louis landmark—and helped usher in the modern brewing era":
https://www.stlmag.com/history/architec ... -landmark/
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Sooooooo... this is very very very interesting. UBCB doesn't own their Bierhall and is apparently selling the building for 9M -> http://www.loopnet.com/Listing/4465-Man ... /?framed=1
Conspiracy Theory - UCBC could be moving into the Lemp Stock House and/or Lemp Brewery????
Conspiracy Theory - UCBC could be moving into the Lemp Stock House and/or Lemp Brewery????
Okay, I'll calm down. Green Street is selling the property, and keeping the UCBC as the main tenant... hehehehe, carry on.
I would think UCBC would look into buying it. They use the entire thing don't they?
Probably safe to assume they passed on it if Green Street is listing it publicly.
Well, that would be epic if they decided to save Lemp or Falstaff.
Not sure what tenant could ever fill this though even if they did leave.
Not sure what tenant could ever fill this though even if they did leave.
Speaking of Falstaff. Found this. https://substreet.org/falstaff-brewery/
Had never seen this before, cool to see some shots of it.
Brick River Cider now open at 2000 Washington:
![]()
http://www.stltoday.com/business/local/ ... 0549f.html
http://www.stltoday.com/business/local/ ... 0549f.html
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^ ditto... but word is they also have local beers on tap. huzzah!
New $2.8M craft brewery, distillery is coming to downtown Collinsville
http://www.bnd.com/news/local/article201162959.html
http://www.bnd.com/news/local/article201162959.html