St. Louis, MO - Driving down Gravois Avenue can be geographically disorienting. The same road takes you past Grant’s Farm, an Anheuser-Busch property where a herd of iconic Clydesdales entertains visitors, and the Bevo Mill neighborhood, where you’ll note a high concentration of bakeries, coffee shops, restaurants and corner stores advertising European goods. You are now in Little Bosnia, where you cannot leave hungry.

Visit any one of the many Bosnian eateries in St. Louis, and you will find no shortage of affordable, satisfying, authentic fare. You will be stuffed with homemade breads, sausages and pastries topped off with a strong cup of Turkish coffee or perhaps a snort of slivovitz, a plum brandy that is the Bosnian spirit of choice.