Interesting development:
Source: http://www.stlmag.com/dining/the-gaslig ... -november/The Gaslight Lounge, as the name might suggest, is going to be a bar, as Anderson says, based on drinks “like manhattans served in rocks glasses. Classics. It’ll have a mid-century feel. It’s a little bit of a shout-out to the Gaslight Square district (right), where booze and music held hands.”
But the Gaslight Lounge is going to be far from just a bar. Let’s count the reasons why.
One. It’s going to be homebase to Anderson’s GC2 construction business, with a huge backroom that’ll be home to projects from “fabrication to furniture repair,” or whatever other needs may come his way.
It’s also going to offer the first standing space for the food truck Cha Cha Chow, which Anderson describes as “southwestern style...primarily about tacos and variations of tacos. They’re really known for their spicy southwest burger. It’s finger food: tacos, burgers."...




