According to UMSL's Virtual City Project, Hop Alley (the downtown Chinatown we destroyed to build Busch Stadium) had about 300 Chinese Americans.
How many people does it take to constitute an ethnic enclave? Do certain kinds of businesses cement it? If there's more than one business catering primarily to one ethnicity, perhaps.
I think it's really sad that St. Louis doesn't have a Chinatown. Asia Street on Olive is pretty interesting, and I heard Lulu's expanded recently. The weird thing is that Olive isn't just Chinese. My wife and I have been talking off and on about opening a Korean restaurant in St. Louis. The Korean grocery stores and churches are generally concentrated on Olive as well. In bigger American cities Koreatown and Chinatown are usually pretty far apart. In St. Louis they're loosely sprawled from U-City to Chesterfield with plant science and butterflies in between.
I sort of feel like I'm not supposed to live in the Hill, the Ville, or any other ethnic community unless I belong to it for fear of undermining them. I guess virtually nobody in Soulard is actually French, but living there they make certain concessions to French history. Is something like a Korean restaurant appropriate to any neighborhood, or are there places where it really wouldn't belong?
If Olive is our Chinatown or our Asia street, can we really designate it that without consideration for the non-Asian stakeholders on there. The Olive-Link is a terrible name, and their membership seems too diverse to be just labelled Asian.
Thoughts?
How many people does it take to constitute an ethnic enclave? Do certain kinds of businesses cement it? If there's more than one business catering primarily to one ethnicity, perhaps.
I think it's really sad that St. Louis doesn't have a Chinatown. Asia Street on Olive is pretty interesting, and I heard Lulu's expanded recently. The weird thing is that Olive isn't just Chinese. My wife and I have been talking off and on about opening a Korean restaurant in St. Louis. The Korean grocery stores and churches are generally concentrated on Olive as well. In bigger American cities Koreatown and Chinatown are usually pretty far apart. In St. Louis they're loosely sprawled from U-City to Chesterfield with plant science and butterflies in between.
I sort of feel like I'm not supposed to live in the Hill, the Ville, or any other ethnic community unless I belong to it for fear of undermining them. I guess virtually nobody in Soulard is actually French, but living there they make certain concessions to French history. Is something like a Korean restaurant appropriate to any neighborhood, or are there places where it really wouldn't belong?
If Olive is our Chinatown or our Asia street, can we really designate it that without consideration for the non-Asian stakeholders on there. The Olive-Link is a terrible name, and their membership seems too diverse to be just labelled Asian.
Thoughts?






